Spanish 1: Chapter 4 Project

Chapter 4 Project: Spanish Menu

Objective: Using vocabulary from Chapter 4 of your textbook, as well as any additional vocabulary that you find in your research, create a menu for a restaurant in Spanish.

Directions:

1.      Choose a Spanish speaking country for your restaurant.

2.      Choose a name for your restaurant.

3.      For each category listed below, include 1 authentic dish from the country you have chosen. Make sure to include at least:

a.      3 breakfast dishes

b.      3 lunch dishes

c.       3 appetizers

d.      3 dinner dishes

e.      3 desserts

f.        3 drinks

4.      Give each platter a realistic price in the currency of the country you have chosen.

5.      Make sure you include:

a.      a cover design for your menu

b.      the name of the restaurant

c.       illustrations of at least 4 items featured on the menu

d.      explanations of the different foods on the menu.

Chapter 4 Rubric